No More Learning

Spelt is less nice as to soil and climate, and exposed to fewer risks than wheat; but the latter yields on the whole,           when we take into account the not inconsiderable expenses of shelling, a higher net produce (on an average of fifty years in the district of Frankenthal in Rhenish Bavaria the mailer of wheat stands at I1 g‘ulden 3 krsz, the malter of spelt at 4 g‘ulden 3o krz.